Food strategies for seniors in home care.

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The information given here is for informational purposes only and is not intended to act as a substitute for professional medical advice, diagnosis, treatment, or nutritional guidance.

Food Restrictions: Salt / Sugar / Fats / Gluten / Dairy / Nuts / Fish / Shellfish / Eggs

Soy / Corn / Sulfites / Yeast / Caffeine / Alcohol / Vegetarian / Kosher / Halal

Medical Conditions: Diabetes / Arthritis / Inflammatory Bowel / IBS / Osteoporosis

Migraine / Kidney / High Blood Pressure / Gout / Asthma /  Conflicts with Medications




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Food Restrictions, Limitations and Allergies

Vegetarian Diets  Previous

Organic and natural.

Vegetarians often prefer to consume foods labeled “organic” and “natural.” They may be interested in avoiding GMO foods (those produced using genetically modified organisms), or in supporting green agriculture and other earth-friendly movements. They may have strong opinions on these issues, so it always pays to talk with them as much as possible about their dietary beliefs.

Reasons and scope

Meeting the needs

Vegetarian protein

Organic and natural