Food strategies for seniors in home care.

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The information given here is for informational purposes only and is not intended to act as a substitute for professional medical advice, diagnosis, treatment, or nutritional guidance.

Food Restrictions: Salt / Sugar / Fats / Gluten / Dairy / Nuts / Fish / Shellfish / Eggs

Soy / Corn / Sulfites / Yeast / Caffeine / Alcohol / Vegetarian / Kosher / Halal

Medical Conditions: Diabetes / Arthritis / Inflammatory Bowel / IBS / Osteoporosis

Migraine / Kidney / High Blood Pressure / Gout / Asthma /  Conflicts with Medications




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These sections contain diet recommendations for elders in home care who suffer from certain medical conditions.

Each section indicates foods that need to be avoided as well as, if possible, foods that may help ease or prevent symptoms of the condition.

Most of these recommendations will be similar to those given by physicians and other medical caregivers. If a conflict arises, follow doctor’s orders, or speak with the physician to help fine-tune the diet.

Diets for Specific Medical Conditions


Arthritis and inflammation

Inflammatory bowel diseases

Irritable bowl syndrome

High blood pressure


Migraine headaches

Kidney disease



Conflict with medications